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The drive to Rio Dulce is not for the weak of heart…. there is no flat land in all of central Guatemala. Even the costal area is hilly. Thankfully the road was in good condition. We had to stop twice for roadwork, but the stops were carefully controlled and the wait only 10-15 minutes. I was amazed at the amount of trucking going on over this two lane highway…semis with ocean containers were most common. This area is the winter fruit-basket; fruits such as bananas, pineapple, avocados, cantaloupe and watermelon were flying along the highway to the tables of North America. On and on, up and down, curves to the left, curves to the right, the hours started to slip by. After 3 hours we finally reach the eastern plateau of Guatemala where the roads began to straighten out somewhat…it was also warmer and night was beginning to fall. I started to think about how dangerous the roads in Baja California were at night with trucks driving without lights (head or tail) or often as not, they just stopped in the middle of the road. Cattle grazing along the highway were another road hazard. Not so here, there were actually streetlights in many areas; the trucks despite moving at breakneck speed had working headlights and taillights. Nor did I see one cow, goat or pig on the road. Remarkably there were police everywhere along the highway. I found out later that the highway is notorious for hold-ups. |
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